The Station Inn offers a varied menu to suit all tastes and appetites. From light bites and sandwiches to hearty main meals and delicious desserts. Seasonal specials are also available.

Stop off at The Station Inn on a Sunday and tuck into a delicious roast dinner with all the trimmings. 

Our sweet board selection is always popular with a selection of favourites including jam sponge, treacle sponge spotted dick and banoffee pie. All are served with a choice of custard, cream or ice cream. How can you resist!

A menu board of local cheeses is also available offering a selection from award winning producer, Ribblesdale Cheese.

We also have menus for children's meals and in addition to our main menu, there's always a changing  specials board to give you even more choice. 

For those keen to carry on enjoying the great outdoors, we offer teas and coffees, soup, sandwiches and light snacks to takeaway.

The Station Inn has been recognised by the Campaign to Protect Rural England for its commitment to sourcing local produce. 

Food is served...
Monday - Friday between 12:00 and 14:30; then 18:00 - 20:45 Saturday & Sunday & Bank Holidays 12:00 - 20:45.